Job information

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Cafeteria Supervisor (Office of Facilities and Assets Management)
Ref no:
Field of study
January 31, 2016
Contact Info:
Tel no. (66-2) 524-5019
Fax no. (66-2) 524-5056
Only applications of shortlisted candidates will be notified.

Job Description

  • Manages food service operations including vendor & staff supervision, food production and service, marketing and sanitation
  • Maintains a working relationship with other employees and staff
  • Politely and respectfully serves students, staff, parents, and other customers
  • Performs tasks assigned with minimal supervision
  • Accepts responsibility for multiple tasks with supervision
  • Assures that sanitation and safety practices
  • Maintains required system of accountability
  • Plans production schedules and work assignments
  • Trains, supervises and evaluates staff according to established procedures
  • Promotes student and staff satisfaction by merchandising and serving meals in an attractive manner
  • Communicates concerns to appropriate supervisor about policies and procedures relating to all food service at AIT
  • Directs preparing and serving meals for special functions and community activities
  • Practices procedures in food preparation, use and care of equipment and personal habits to assure that sanitation standards are met
  • Maintains daily production record of food, meal counts, daily deposits and other required documentation.
  • Generate & submit weekly revenue reports and shall do accounting of AIT share of revenues
  • Supervise cleaning and sanitizing of eating utensils, counters and equipment.
  • Compile reports, bills, deposit slips and cash register reports.
  • Performs other duties and responsibilities as assigned by supervisor


  • Bachelor’s degree in management.
  • Two years of experience in successful food service management at cafeteria or food Courts.
  • Ability to organize information.
  • Working knowledge of software applications including Microsoft Word, Excel, and PowerPoint.
  • Other combinations of applicable education, training, and experience which provide the knowledge, abilities, and skills necessary to perform effectively in the position may be
  • considered.
  • Excellent written and verbal communication skills in English & Thai.
  • Thai national preferred.

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Please do not forget to download your comprehensive resume with complete names, addresses, telephone numbers and email addresses of at least two referees, including a short cover letter which explains your suitability for this position.